Award-winning author, Katharine Weber, will discuss her new novel, True Confections, at our annual event. A tale of humor and pathos,of love and betrayal, from a family in crisis we learn a great deal about the beginning of the American candy business, much of it driven by Jewish immigrants. A dessert reception and book sale and signing will follow the author’s presentation. Read the New York Times review!
Reminder: Clocks are moved ahead on March 14th, don't forget!